Fresh Chorizo Sausage


Very coarse, Spanish-style fresh sausage, flavoured with paprika. Try as part of a Mexican breakfast with ‘chorizo con huevos’, in a Spanish stew, or simply spice up your fry-up.

SKU: 6922315526225  Categories: 

Fresh Chorizo Sausage

Very coarse, Spanish-style fresh sausage, flavoured with paprika.

In Europe, chorizo is a fermented, cured, smoked meat, which may be sliced and eaten without cooking, or added as an ingredient to add flavor to other dishes. Elsewhere, some sausages sold as chorizo may not be fermented and cured, and require cooking before eating. Spanish chorizo and Portuguese chouriço are distinctly different products, despite both getting their smokiness and deep red color from dried, smoked, red peppers.
Pork Product
Breakfast Champion sources high quality, safe, and sustainable ingredients, so we can create great tasting, authentic products for you to enjoy with added peace of mind.

-18℃ or 0~5 for 3 Days
Frozen -18℃ for duration of the product shelf life or chilled at 0~5℃ for 3 days.

Pan-Fried  Medium Heat  12 Mins
Using a thick bottom frying pan with 2 table spoons of oil, heat the sausages on a medium heat flame for 12 mins, turning each sausage every 3 mins until cooked, then enjoy.

Think paella, pasta, pizza, sausage baps, with fried eggs, or on the BBQ.

Gross Weight 1.08 kg

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