Gross Weight | 0.2 kg |
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Westminster Farmhouse Cheddar 10 Months Matured
¥40.00
200g
Emerging from England, the birthplace of cheddar, this traditional farmhouse cheddar is aged for at least 10 months before it makes its way to your plate. It has a smooth texture with a very slight crumble to it, and a deliciously sweet aroma.